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Slices of Veggies Pizza with Pineapple on a plate.

Veggies Pizza with Pineapple

French Kiss Cook
Add pineapple pieces and other fresh veggies on a homemade pizza crust.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Apéritif, Plat Principal
Cuisine Americain, Italien
Servings 4
Calories 380 kcal

Ingredients
  

  • 350 grams Pizza Dough
  • ¼ cup Tomato Sauce
  • cup Mozzarella Cheese grated
  • ½ cup Broccoli Florets
  • ¼ cup Bell Pepper thinly sliced
  • ¼ cup Black Olives sliced
  • cup Cherry Tomatoes halved
  • 2 tablespoon Red Onion thinly sliced
  • cup Pineapple Pieces
  • 2 tablespoon Fresh Cilantro optional garnish

Instructions
 

  • Preheat your oven to 475F.
  • Stretch out the pizza dough to 12 inches and place on a greased pizza pan.
  • Spread the tomato sauce on the dough. Sprinkle on 1 cup of the grated mozzarella cheese.
  • Place the vegetables, including the pineapple pieces, on top of the shredded cheese. Sprinkle on the remaining shredded cheese and the dry oregano on top.
  • Bake the pizza in the preheated 475F oven. Cook the pizza for 15-20 minutes or until the crust is a nice golden color.
  • Remove from the oven and let it rest for 5 minutes before cutting into it. Garnish with optional fresh cilantro for an extra burst of flavor!

Video

Nutrition

Calories: 380kcalCarbohydrates: 50gProtein: 18gFat: 13gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 28mgSodium: 1139mgPotassium: 214mgFiber: 3gSugar: 11gVitamin A: 802IUVitamin C: 28mgCalcium: 312mgIron: 3mg
Keyword legumes, pizza
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