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Honey Garlic Chicken Meatballs over rice.

Honey Garlic Chicken Meatballs

French Kiss Cook
Baked chicken meatballs are tossed in an easy homemade honey garlic sauce for a quick dinner.
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Prep Time 12 minutes
Cook Time 18 minutes
Total Time 30 minutes
Course Appetizer, Dinner
Cuisine American
Servings 16 meatballs
Calories 87 kcal

Ingredients
  

Meatball Mixture

  • 16 oz Ground Chicken
  • ½ cup Bread Crumbs or panko
  • ¼ cup Parmesan Cheese grated
  • 1 large Egg
  • 2 cloves Garlic minced
  • 2 tablespoon Fresh Parsley or 1 teaspoon dry
  • ½ teaspoon Salt
  • ¼ teaspoon Ground Pepper

Honey Garlic Sauce

  • ¼ cup Liquid Honey
  • 3 tablespoon Low Sodium Sauce Sauce
  • 2 cloves Garlic minced
  • 1 tablespoon Rice Vinegar
  • 1 teaspoon Cornstarch
  • 1 tablespoon Water
  • 1 teaspoon Sesame Oil optional

Instructions
 

  • Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • In a large bowl, combine ground chicken, breadcrumbs, Parmesan (if using), egg, garlic, parsley, salt, and pepper. Mix gently until just combined—do not overmix.
    16 oz Ground Chicken, ½ cup Bread Crumbs, ¼ cup Parmesan Cheese, 1 large Egg, 2 cloves Garlic, 2 tablespoon Fresh Parsley, ½ teaspoon Salt, ¼ teaspoon Ground Pepper
  • Shape the mixture into 16 meatballs and place them evenly on the prepared baking sheet.
  • Bake for 15–18 minutes, until the meatballs are cooked through and lightly golden. Internal temperature should reach 165°F (74°C).
  • While the meatballs bake, prepare the sauce: In a small saucepan over medium heat, combine honey, soy sauce, garlic, and vinegar. Bring to a gentle simmer, stirring occasionally. If you prefer a thicker sauce, stir in the cornstarch slurry and cook for 1–2 minutes until thickened.
    ¼ cup Liquid Honey , 3 tablespoon Low Sodium Sauce Sauce, 2 cloves Garlic, 1 tablespoon Rice Vinegar, 1 teaspoon Cornstarch, 1 tablespoon Water
  • Remove from heat and stir in sesame oil if using.
    1 teaspoon Sesame Oil
  • Once meatballs are done, transfer them to the saucepan and toss gently to coat evenly with the honey garlic sauce.

Notes

Serving Suggestions

  • Serve over steamed rice or cauliflower rice
  • Garnish with chopped green onions and sesame seeds
  • Perfect for meal prep—store in airtight containers in the fridge for up to 4 days

Nutrition

Calories: 87kcalCarbohydrates: 7gProtein: 7gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 37mgSodium: 253mgPotassium: 180mgFiber: 0.2gSugar: 5gVitamin A: 71IUVitamin C: 1mgCalcium: 32mgIron: 1mg
Keyword ground chicken, meatballs
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